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Whats up from Wisconsin

nastorious

Apprentice
Joined
Sep 5, 2010
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Hey everyone,

I have been brewing for about 8 months and am ready to move into more complex beers.  I have brewed mostly partial mash recipes due to my immediate boredom with all extract brewing and my lack of space at the moment for all grain, although this is changing.

I have recently discover beersmith and I am extremely excited about the possibilities!

Cheers,

Nate 
 
Nate, where in WI are you. I'm looking for brewers to hook up with in Milwaukee area.
 
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