Good morning Brew Smith Forum. I am going to brew Brads Pale Ale recipe today and after receiving info on FWH was thinking of giving it a try. My question comes in 2 parts. First do I use 10% of my boil addition or my dry hop addition and second do I add it to my mash tun while steeping or to the boil kettle while collecting runnings?
I look forward to any advice provided.
I look forward to any advice provided.