Hey all,
Just wanted to introduce myself. I'm a fairly new brewer who's just made the jump into all grain recently. My other homebrew pals suggested I check out BeerSmith and I'm really glad I did! It's opened up an entire new set of questions for my when it comes to brewing. I'm trying hard to not let it all bog me down and stress me out but I'm certain I'm going to have tons of questions for everyone when it comes to setting up all the different options in BeerSmith (Equipment, Mash Profiles, Yeast, Volumes, etc...) and exactly how it all will relate to my actual process. Thanks in advance for all your patience, understand and helpful feedback!
-Justin
Just wanted to introduce myself. I'm a fairly new brewer who's just made the jump into all grain recently. My other homebrew pals suggested I check out BeerSmith and I'm really glad I did! It's opened up an entire new set of questions for my when it comes to brewing. I'm trying hard to not let it all bog me down and stress me out but I'm certain I'm going to have tons of questions for everyone when it comes to setting up all the different options in BeerSmith (Equipment, Mash Profiles, Yeast, Volumes, etc...) and exactly how it all will relate to my actual process. Thanks in advance for all your patience, understand and helpful feedback!
-Justin