Just want to say Hi to all my fellow home brewers. I have been stove top extract brewing for about 5 years now and I am looking to make the jump to all grain here soon. I read about converting an Igloo cooler to a mash tun. Exactly how do I go about doing it? Any pointers are appreciated.
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Hello from Seattle
- Thread starter triumph10
- Start date
factory
Master Brewer
I followed these directions to make mine. However, I bought a bazooka tube and used an addtional coupler to screw the screen into. I believe that the tube has 1/2" threads. No stuck sparges yet, and it holds the temperature pretty well - only a 3-5 degree drift. I always preheat the tun for about 15 minutes thoughwith the same temperature water that I'm going to strike with.
http://www.homebrewtalk.com/f51/cheap-easy-10-gallon-rubbermaid-mlt-conversion-23008/
Good luck!
http://www.homebrewtalk.com/f51/cheap-easy-10-gallon-rubbermaid-mlt-conversion-23008/
Good luck!