C
CyberianHusky
Maybe it's just me, but I think it could be helpful for planning to have a calendar that shows the estimated timeline for batches that you've brewed and are planning to brew. You would select the batches to add to the calendar, which would then reflect the brew date and fermentation periods based on what you have in the recipe. This would be very helpful when trying to determine upcoming sessions, equipment and keg use, and "cellar" capacity.
I have a dry erase calendar that I use for month to month stuff, but it would be nice to look ahead especially when lagering. I suppose you could use Outlook or other software of choice, but I would rather have it all right there in BeerSmith and not cluttering my regular calendar.
I have a dry erase calendar that I use for month to month stuff, but it would be nice to look ahead especially when lagering. I suppose you could use Outlook or other software of choice, but I would rather have it all right there in BeerSmith and not cluttering my regular calendar.