Author Topic: Cheers from Houston, Tx  (Read 2325 times)

Offline HDIr0n

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Cheers from Houston, Tx
« on: March 06, 2013, 05:14:57 PM »
I've been brewing for about 10 years now, and doing all grain for about 9 of them. This past year and a half ago I upgraded to a having an actual stand to brew on to from using a table and sawhorses. I just recently updated my brewery to a Brutus 20 style setup, and now I am having to learn a different process all over again. Hopefully y'all can help me out in setting up my profiles on the software.

P1000307 by HDIr0n, on Flickr