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Cider and Fruit Wine

P

Prarie_Fire

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Joined
Nov 9, 2013
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Location
Iowa
I hope in the future you could add more stuff for cider and fruit wines. Maybe you could work with someone like Curt Stock who has a lot of experience with them. He could help with coloration and all things related to mead and fruit. This would be and update I would pay for. Thank you and keep up the great work.
 
and it would be nice to be able to have different Refractometer profiles for maltose and sucrose
 
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