Trying to pull together a recipe for this belgian ipa. Here is what I have so far:
Style: Belgian Style IPA
ABV: 7.5%
Bitterness: 74 IBU
Package: 22 ounce bottles, draft 1/6 bbl and 1/2bbl
Release: January 31, 2014 through August 2014
Malts: 2-row, C-15, Carahell
Hops: Centennial, Chinook, Columbus, Saaz
Yeast: Belgian
Style: Belgian Style IPA
ABV: 7.5%
Bitterness: 74 IBU
Package: 22 ounce bottles, draft 1/6 bbl and 1/2bbl
Release: January 31, 2014 through August 2014
Malts: 2-row, C-15, Carahell
Hops: Centennial, Chinook, Columbus, Saaz
Yeast: Belgian