dexter0380
New Forum Member
- Joined
- Jun 26, 2017
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Does anyone have a link to a video that shows the whole process of entering in an all grain recipe into Beersmith?
As 'long and tedious' as it may be, I'd like to watch someone go through the process of entering in their recipe/equipment profile, etc.
It would be even better if it was narrated as to what the options were and why they were being used/checked, but not necessary.
I used a recipe from Northern Brewer and when I went to enter it into Beersmith, I must have typed something wrong or included some check marks that I shouldn't have. I ended up with way too much strike water and my mash was very thin. From there the whole process went off the tracks. Since I had so much water in my MLT, I had no room for sparging, so I basically ended up draining a couple gallons into my kettle before sparging what was left in the mash. I'm trying to figure out where I went wrong.
As 'long and tedious' as it may be, I'd like to watch someone go through the process of entering in their recipe/equipment profile, etc.
It would be even better if it was narrated as to what the options were and why they were being used/checked, but not necessary.
I used a recipe from Northern Brewer and when I went to enter it into Beersmith, I must have typed something wrong or included some check marks that I shouldn't have. I ended up with way too much strike water and my mash was very thin. From there the whole process went off the tracks. Since I had so much water in my MLT, I had no room for sparging, so I basically ended up draining a couple gallons into my kettle before sparging what was left in the mash. I'm trying to figure out where I went wrong.