M
Mij
Brad,
Does BS compute the Boil Kettle capacity (the amount of wort in the BK after sparge & top up) using water volume @ 60*F? Or, does BS use the %shrink rate (IIRC) in the equipment setup screen as part of the calculation?
I have a Sanke Keg that seems pretty full at around 56 liters or so; but once I get 53/54'ish liters of 170*F wort, I'm kinda already at the 56'ish line in my kettle... While the %shrink wouldn't be 4% @ 170*F, perhaps it might be around 3%?
Thoughts?
By the way, I'd pay more $$'s to purchase an online edition I'd really love to be able to go to 1 spot (your site) from anywhere (work, home, friends house) and get to "my" BS.
Regardless, BS has (and does) make me a better brewer. I thank you for your efforts!
Jim
Does BS compute the Boil Kettle capacity (the amount of wort in the BK after sparge & top up) using water volume @ 60*F? Or, does BS use the %shrink rate (IIRC) in the equipment setup screen as part of the calculation?
I have a Sanke Keg that seems pretty full at around 56 liters or so; but once I get 53/54'ish liters of 170*F wort, I'm kinda already at the 56'ish line in my kettle... While the %shrink wouldn't be 4% @ 170*F, perhaps it might be around 3%?
Thoughts?
By the way, I'd pay more $$'s to purchase an online edition I'd really love to be able to go to 1 spot (your site) from anywhere (work, home, friends house) and get to "my" BS.
Regardless, BS has (and does) make me a better brewer. I thank you for your efforts!
Jim