Hello fellow brewers,
Need help with setting up a profile. Im a biab brewer and have my profile for that setup and seems to be working well. I have seen a brewing method using a 2 vessel system using a slow cooker, for small batches. I am trying to set it up and obviously must be missing something.
The slow cooker volume is 6L and was planning on using approx 15L pot for my boil hoping to get anywhere from 6-9L as finished beer. The drama I am having is that beersmith always tells me I need to fill my mash tun (slow cooker) up with 7L of water which will overflow even before the grain is added.
Any help would be awesome.
Thanks
***I did post this in the section about equipment profile, just casting the net wider*****
Need help with setting up a profile. Im a biab brewer and have my profile for that setup and seems to be working well. I have seen a brewing method using a 2 vessel system using a slow cooker, for small batches. I am trying to set it up and obviously must be missing something.
The slow cooker volume is 6L and was planning on using approx 15L pot for my boil hoping to get anywhere from 6-9L as finished beer. The drama I am having is that beersmith always tells me I need to fill my mash tun (slow cooker) up with 7L of water which will overflow even before the grain is added.
Any help would be awesome.
Thanks
***I did post this in the section about equipment profile, just casting the net wider*****