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Michael Tonsmeire from Sapwood Cellars joins me this week to talk about very high gravity barrel aged stouts.
You can find show notes and additional episodes on my blog here.
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | RSS
Michael Tonsmeire from Sapwood Cellars joins me this week to talk about very high gravity barrel aged stouts.
You can find show notes and additional episodes on my blog here.