i plan to rack my Kolsh from the secondary to my bottling bucket tonight. The beer is close to 35 f. My question is. what if i mix the priming sugar in at this cold temp and allow it the extra time to carbonate? would the sugar solution mix as well? my theory is the beer will warm up faster since the total liquid has been broken down to 12oz bottles. Also, i hvea a slightly leaky bucket and want to eliminate the loss and mess.