BS2 Full Andriod

[chevellejake]

I am having issues inputing the hard red winter wheat.  There is not a preloaded value for rahr or wheymans.  Also, the AA for goldings in BS2 is 5.4 but I was given 6.8 as the value.

•5 pounds 2-row pale malt
•3 pounds Belgian wheat malt
•3/4 pound hard red winter wheat
•1/2 ounce Styrian Goldings (6.8% AA), boiled for 60 minutes
•10 grams ground coriander (boiled 10 minutes)
•zest of 4 oranges and one lime (added after end of boil)
•12.5 ml 88% lactic acid (added at bottling)
•110 grams corn sugar in 4.75 gallons for priming
•Hoegaarden white yeast cultured from brewery sample

 

[BeerSmith]

Hi,
-  You can edit the hops AA to match your value - alpha acid will vary from grower to grower and even season to season.
- For the ingredients you can go to Ingredients->Grain and create a new entry for the missing items.  You can get the data from their websites to type into the records for potential (yield) and color.
- Alternatively if you have a desktop recipe with those ingredients in it you can move it to your mobile device and save those ingredients to your database.  There is a video here on how to do that:  http://beersmith.com/video

Cheers,
Brad