Looking at it closer, I realized that I have a setting or equipment profile value wrong. When I scaled Beersmith's Wit to my equipment (3 Gallon) it has me mashing with 8.03 quarts of water and fly sparging with -9.81 quarts of water. It appears to be giving me a negative fly sparge value. When I change my boil off value from .50 to .75 it tells me to mash with 8.03 quarts of water and fly sparge with -8.81 quarts of water. Increasing the boil off amount changes the sparge water volume in the right direction; it was confusing me because I didn't notice that it was giving me negative values. When I change the mash profile to single infusion/medium body/batch sparge, it tells me to Batch sparge with 2 steps (Drain mash tun, 2.67 qt) of 168.0 F water. Not sure what I am doing wrong. I was hoping to brew my first all grain batch tomorrow! Probably best to wait until I get this figured out.