D
DaveyBoy
Hi all,
I'm brewing an Pilsener Urquel clone with an OG of 1.051 and an estimated FG of 1.010. Primary went really well at 6-11 degrees celcius, yet secondary seems to have stuck at 1.020 at the same temp and even after being in a warmer area for a week and stirring up the yeast a little. Secondary is almost 2 weeks now.
At this point I'm considering adding additional yeast to try and finish it off, but was wonderinig if anyone has any recommendations on this. Should I wait a little longer? Being my first cold-style fermentation I'm not sure what to expect.
Any help would be greatly appreciated!
Thanks,
Dave
I'm brewing an Pilsener Urquel clone with an OG of 1.051 and an estimated FG of 1.010. Primary went really well at 6-11 degrees celcius, yet secondary seems to have stuck at 1.020 at the same temp and even after being in a warmer area for a week and stirring up the yeast a little. Secondary is almost 2 weeks now.
At this point I'm considering adding additional yeast to try and finish it off, but was wonderinig if anyone has any recommendations on this. Should I wait a little longer? Being my first cold-style fermentation I'm not sure what to expect.
Any help would be greatly appreciated!
Thanks,
Dave