jwwbrennan
Apprentice
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- Aug 11, 2012
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I may have missed or not understood previous posts but I can't locate information on time and temperatures between sparge and boil.
How important is the time and temperature between sparge and boil? I see various setups appearing to keep temperature up before the boil but don't know if that is a requirement or an energy efficiency consideration. It really gets down to whether to insulate the boil pot or let it lose a few degrees over the course of sparging.
How important is the time and temperature between sparge and boil? I see various setups appearing to keep temperature up before the boil but don't know if that is a requirement or an energy efficiency consideration. It really gets down to whether to insulate the boil pot or let it lose a few degrees over the course of sparging.