Hi NorEaster
Looking at your recipe (Bald Top), By the numbers, it fits the style of an Ordinary Bitter. I like the fact that you are keeping it simple. Sometimes the simplest of recipes make the best beer...
If I were brewing this one I would change the mash profile and drop the cara. A Full Bodied mash would give more of a mouth feel to the beer. The WLP005 has a pretty high Attenuation and may dry it out to much.
Im not a hop head, and the bitterness ratio on this one is way to high for me. So I would change the Williamette Hops addition to .5oz @60, .25oz@30, and then blend both the Fuggles and whats left of the Williamette @10 (Total of 2oz hops). This would make it fall out of the numbers for an ordinary bitter, however I'm ok with that. Not everything in life fits into a nice neat little box. You should also note that both of these are aroma hops, that's not to say they cant be used for bittering. They just work better as aroma hops. If you want more spicy notes, then you should look at changing your bittering hops additions. Maybe target or some East Kent Goldings (EKG) would be good choices.
Brew it up the way it is, and let us know what your take is. How bad can it be? It's beer, and that a good thing!
Cheers
Preston