BigBry68
Master Brewer
OK so I had a minor explosion. Thankfully I have a fridge/ fermentor; I had been recommended to use a yeast nutrient and it blew the top out and spewed the inside of my fridge (who would have thought?). Any way I have a Bière de Garde that I just transferred to secondary after 10 days in primary, gravity was around 1.024, would like to drop it lower at least to 1.015. Is now the proper time for nutrient?
I would like your feedback about nutrient uses all around also.
Thanks in advance!!!
Semper Fi!
I would like your feedback about nutrient uses all around also.
Thanks in advance!!!
Semper Fi!