Author Topic: Yeast form ... "Frozen"  (Read 1636 times)

Offline esdill

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Yeast form ... "Frozen"
« on: January 24, 2021, 08:00:25 AM »
Currently Beersmith has Dry, Liquid, Slant, and Culture as the available forms for yeast. I have both slants AND frozen yeast in my yeast bank, and in order to help with my inventory a category of "Frozen" would be very helpful.

 

modification