Author Topic: BeerSmith Qustion  (Read 2595 times)

Offline MainLiningHops

  • BeerSmith New Brewer
  • *
  • Posts: 2
BeerSmith Qustion
« on: July 27, 2011, 07:00:48 PM »
I'm trying to brew my first all grain and am using BeerSmith for the first time. When I enter recipes the OG is always really high. I created my equipment profile and all of that and doubled checked everything but I don't what the problem could be. Should I just adjust the OG for every recipe? Will that affect the final beer? It seems like it using less ingredients would make make it more watery or am I way off here?
 

Offline merfizle

  • BeerSmith Grandmaster Brewer
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  • Posts: 485
Re: BeerSmith Qustion
« Reply #1 on: July 27, 2011, 07:51:25 PM »
Hmmm.  What do you have your efficiency set at?

Mark
Primary: Lambic base for solera barrel
Kegged: Bavarian Weissbier, N. English brown, Roggenbier

Offline MainLiningHops

  • BeerSmith New Brewer
  • *
  • Posts: 2
Re: BeerSmith Qustion
« Reply #2 on: July 27, 2011, 10:03:33 PM »
Efficiency is at 75%