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Author Topic: Episode #38 - Hop Chemistry and Beer Brewing with James Altwies  (Read 3245 times)

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Episode #38 - Hop Chemistry and Beer Brewing with James Altwies
« on: May 13, 2012, 12:31:14 PM »
This week my guest is James Altwies, the President of Gorst Valley Hops.  James is an expert in hop chemistry and this week we’re going to discuss what alpha acids, beta acids and hop aroma oils are and how they can help you make better beer.

  http://www.beersmith.com/blog/2012/05/13/hop-chemistry-and-beer-with-james-altwies-beersmith-podcast-38/

Cheers,
Brad
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