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Brewing Partial grain in robo brew 3

bcflyfisherman

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Dec 6, 2018
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Can anyone help me understand the flow of work when making a partial grain recipe with the robobrew.  Before robo I would soak the partial grains in the 75 degree water for 60 minutes.  While doing that I would be boiling the rest of the water with the Liquide malt then add the wort out of the grain.  Do i use the robo to do the first stage of steeping the grain and sparge then add malt.  ???
 

BOB357

Grandmaster Brewer
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To duplicate the process with your Robobrew, just follow the same steps. The only thing that changes is the vessel you're steeping and boiling in and the heat source.


 
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