Author Topic: Acid addition  (Read 1558 times)

Offline esdill

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Acid addition
« on: May 28, 2018, 07:57:19 AM »
On the Mash tab, Beersmith has a field for adding acids of various types (None, Lactic Acid, Phosphoric Acid, Acid Malt) in order to decrease the mash pH, but no method to record the addition pickling lime (or any other adjunct) used for increasing the mash pH. Instead of "Acid" for the field name is it possible for that field to be called "pH Adjustment" and include the possible additives for adjusting the pH both up and down?