dark grains

Steeping and Mashing Dark Grains in BeerSmith

by Brad Smith on April 19, 2022 · 0 comments

This week I take a look at how to incorporate separately steeped dark grains with BeerSmith, a technique often used to minimize burnt, harsh roast grain flavors in the finished beer. Steeping/Sparging vs Mashing Dark Grains As I covered in this original article on the topic, all grain brewers can be well served by separately […]