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Jacob McKean and Michael Tonsmiere join us again from Modern Times brewery do to a follow up interview on their microbrewery launch and lessons learned from transitioning to pro brewing. They have had some success and some challenges as they moved to producing craft beer.
The full video and show notes for this episode can be found here.
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Hop techniques for beer brewing is this week’s topic. Grandmaster beer judge and award winning brewer Gordon Strong joins me this week and shares his thoughts on a wide variety of hop techniques including first wort hopping, aroma hop additions and dry hops.
The full video and show notes for this episode can be found here.
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