Author John Palmer joins me this week to discuss German Wheat Beer styles and beer brewing. John just returned from a trip to Germany and he shares some of his tips for brewing the perfect Weizen or Weisse.
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Randy Mosher tells us why almost everything we’ve been told about the history of beer is wrong. In a wide ranging interview, Randy shares why many of our beer stories are actually myths, and shares a history of beer that is much more varied and dynamic than previously thought.
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