session

This week Steve Piatz joins me to discuss how to make a low gravity session mead including mead nutrients, backsweetening and how to spice or accent your mead. Using modern techniques, you can make a great session mead in as little as a few weeks. Subscribe on iTunes to Audio version or Video version or […]

Jennifer Talley joins me to discuss her new book “Session Beers: Brewing for Flavor and Balance”. Jennifer is a professional brewer with over 20 GABF and World Beer Cup awards. Subscribe on iTunes to Audio version or Video version or on Google Play Download the MP3 File – Right Click and Save As to download […]

This week we take a quick look at the new session logging features in BeerSmith 2.3. BeerSmith now gives you a single place to record your data for beer brewing including detailed fermentation data. The BeerSmith Session Tab One of the many new features in BeerSmith 2.3 is the recipe session tab. Previous versions of […]

Chris Lohring, the founder of Notch Brewing joins me this week to discuss brewing Czech Lagers. Chris has been brewing Czech Lagers as session beers since 2010 and has some interesting insights on Czech lagers and their variants. Subscribe on iTunes to Audio version or Video version Download the MP3 File – Right Click and […]

This week my guest is Mike Tonsmeire, aka “The Mad Fermentationist”. Mike walks us through the fine art of designing and brewing very low gravity beers called “Session Beers”. Session beers are eminently drinkable beers that are still full bodied and enjoyable, without weighing you down. Download the MP3 File – Right Click and “Save […]